Christmas Day Menu
It’s our turn to cook this Christmas.
Join us for a Christmas day feast, full of all the classics that everyone will enjoy,
as well as options for those that can’t stand sprouts.
Best of all, we’ll take care of the prep and the washing up, so all you need to bring is your cheer and enjoy a Christmas day to remember for the right reasons.
Adults £123.00 per adult
Children Under 12 Years £62.00 per child
To make a booking call the Events team on 01454 201090 or email firstname.lastname@example.org
Pre-booking required. A deposit of £20 per person will be required and the full balance is due 8 weeks prior to the event date.
Parsnip and Apple Velouté
Terrine, fois gras emulsion, onion confit, toast
Brinkworth blue cheese, endive duck egg yolk
and truffle emulsion, hazelnut granola
Sake cured, yuzu caviar, pickled cucumber, nori,
togarashi pepper mayonnaise, burnt lemon
Smoked butter roasted, pigs in blankets, homemade stuffing, roast turkey jus gras
Thwaites ale braised onions, wild mushrooms, bone marrow jus
Feuillette, duxelle, Jerusalem artichoke, peppercorn sauce
Family Service Vegetables
Roast potatoes, orange and spices infused red cabbage, honey roasted roots, smoked garlic buttered sprouts
Whipped brandy butter, vanilla espuma
Gold leaf, toasted hazelnut and Clifton roastery coffee
Bristol cream sherry jelly, vanilla custard, burnt tangerine, toasted almond
Cheese Table From Across the Country
Chutneys, biscuits, quince and fruit cake