Chocolate and Thwaites ale cake coconut ice cream 7.50
Ice creams and sorbets (please ask for today’s selection) 6.90
Local cheeseboard Bath Blue, Smoked Brie, Double Gloucester, biscuits, chutney, fruit cake 11.95
Bath Blue - A classic blue-veined cheese made from the milk of local organic cows. Ripened in our traditional stone built rooms for eight to ten weeks to give a creamy blue veined taste.
Smoked Brie - A soft Somerset brie, naturally smoked over real oak wood chips which enhances its true flavour and gives it a slightly firm, however still creamy texture. This deliciously unique brie is ideal for anybody wanting to try something a bit different. Suitable for vegetarians and is pasteurised.
Double Gloucester - Double Gloucester is a traditional, full fat, hard cheese made from pasteurised or unpasteurised cow’s milk. The cheese, made from the milk of once nearly extinct Old Gloucester cows, traces its origins to 1498 in the City of Gloucester.